A Walkabout in BhutanAn Expedition Planner
There are numerous set treks to choose from: cultural trekking in the Bumthang valleys, day walks in Punakha and Paro, mountain trekking to the great peak Chomolhari and the village of Laya, a four-day trek to hot springs at Gasa. See Lonely Planet's Bhutan guidebook for a complete listing. All treks are organized as camping trips, so a comprehensive crew is supplied to look after you. All equipment is carried by pack horses, mules, or yaks; trekkers only carry a daypack. Trails are incredibly clean, particularly by Himalayan standards; trekkers who have come from Nepal to Bhutan say that the kingdom is a pristine paradise in comparison. Low-level treks, such as the Bumthang cultural circuit, are easy; treks such as the Chomolhari (also spelled Jhomolhari) and Laya treks are demanding because of the altitude, although height gain is generally gradual. Note: Take your own sleeping bag and sleeping mattress, even if your tour operator says they are provided.
Tourist Information Visas are arranged in advance by your tour operator and issued for two weeks at a cost of US$20. Extensions available for 500 ngultrum (approximately $10). International dialing code: 975.
When to Go Bhutan is at the same latitude as Miami and Cairo but the climate varies wildly with elevation. Expect tropical conditions in the south, permanent snow on the peaks, rain everywhere from June to September, and cool, clear conditions in October and November.
Getting There
Equipment
Eating and Sleeping Itineraries in Bhutan can be anything you choose, based on an all-inclusive rate of approximately US$200 per day, set by the Bhutanese government. This sounds expensive but includes all food, transport, guides, accommodation and government taxes, so it actually works out to be a reasonable value. Groups are encouraged to eat in hotels, but small partiesup to fourcan usually persuade the guide to "eat out." Food is excellent and plentiful, with a strong Chinese influence. Bhutanese have red-hot chilies with everythingchilies in a cheese sauce is a favoritebut tourist cuisine is quite mild. Guidebooks warn against meat and pork but, in three weeks, I found no basis for concern. I did, however, purify all water. Soft drinks are a safe betMirinda, a fizzy orange drink, is ubiquitous and costs around 12 Nu. Beer is imported, usually from India, and is reasonably priced. Hazards Altitude Sickness: Altitude is a real issue: Trekkers get sick every year by not recognizing symptoms of AMS (acute mountain sickness) or HACE (high altitude cerebral edema). There is an excellent description of symptoms in the Lonely Planet Bhutan guidebook; if in doubt, descend. Vaccinations: Necessary vaccinations include polio, typhoid, and hepatitis. Malaria prophylaxis is also needed if you plan to travel in certain low-lying areas (such as Punakha valley). Organize these well in advance of your trip. Sun: Sunblock is essential. Water purification: Water purification is a constant issue: We took iodine and a water filter, used in tandem. Make sure your first aid kit is comprehensive and up-to-date; we took general antibiotics and sterilized needles.
Maps, Guidebooks, Background Reading Maps are not generally available. The Tourism Authority of Bhutan is in the process of producing large-scale contour maps of major trekking routes, but as you can only travel in Bhutan with a guide, they are not essential. There is a good road map of Bhutan at 1:500, 000 by Berndtson & Berndtson.
Next
Last Updated: 15 Sep 2010
Published: 28 Apr 2002 The details, dates, and prices mentioned in this article were accurate at the time of publication. Post Your CommentGORP.com's Featured Content |
advertisementGEARZILLA: The Gorp Gear Blog
advertisement
Package Trips:
|