www.hydroflask.com, 27 ounces
It’s hard to over-exaggerate our enthusiasm for the continued success of the craft and microbrew scene in the States (and not just because we have a field office in beer-rich Bend, Oregon). The advent of interesting, artisan beers has happily changed America’s rep as the…beer water capitol of the world.  And with that recognition, we salute another tradition that’s re-emerged: the Growler. Originally named for the sound of CO2 eeking its way out of the bottle, traditionally heard while walking home with a jug of beer fresh from the tap at your local watering hole, today almost every city with a brew pub offers growler filling.  Typically these vessels are made of glass, but our go-to choice is undeniably the 64-ounce HydroFlask Growler. Cast from 18/8 stainless steel, the double-wall vacuum insulation technology will keep cold contents cold for about 20 hours—which is enough time to fill it up with your favorite brew, go an overnighter or day hike/trial run/climbing spree, and then have cold, delicious beer waiting when you get back. The 2.19-inch-wide mouth assures easy access, and a lifetime warranty means this’ll be our go-to growler for as long as our liver holds out. Of course the growler can also be used to store other cold liquids and hot stuff like coffee, hot chocolate, or soup. It’s a bit too heavy (especially when full) to haul into the deep backcountry, but it definitely qualifies as a go-to reservoir for car camping and picnics.
Available with screw-off or flip-top lids

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